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See What Interstate Hotels Employees Are Saying
Employees say it's “OK” 53 ratings
88% of the CEO 13 ratings
Chief Executive Officer
Pros: “Management let me run the kitchen as I wanted, listen to what I had to say, and as a prior Executive Chef, I was able to train my co- workers to do their jobs better. My manager would listen to any ideas I had, and gave me the opportunity to train her to do her job better. Management worked with my…” – Full Review
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